Restaurant Jiyuken


Restaurant Jiyuken

Long-established Yoshoku restaurant celebrates
100th Anniversary

The family opened the restaurant in the Higashi Chaya district where is one of the famous tourist spots in Kanazawa, at the end of the Meiji period. The original recipes since 1909 are still favorably received among not only locals but also tourists from around the world.
Our most recommendation is "Lunch Set", an assortment of four popular dishes. Tongue stew is also well liked, but Omerice or Plate Set is the most popular and a must-try as TV programs and guide books suggest.


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A commemorative pic
for renovation taken in 1933,
the exterior was designed at the time.

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News & Informations

26/Jan/2010
Doticon_red_NEW.pngHolidays of March : 2nd, 9th, 15th, 16th, 23rd and 30th.

TODAY'S SPECIAL SET
¥920
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A dish of the day served with a cup of rice, miso soup
and Japanese pickles.
Only 30 sets are available per day.

Wed/10/Mar

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Fried chicken, creamed oyster and salad. Served with a cup of rice, miso soup and Japanese pickles.

Thu/11/Mar

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Fried chicken, creamed oyster and salad. Served with a cup of rice, miso soup and Japanese pickles.

Fri/12/Mar

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Mince cutlet, creamed fish and salad. Served with a cup of rice, miso soup and Japanese pickles.

Sat/13/Mar

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Mince cutlet, creamed fish and salad. Served with a cup of rice, miso soup and Japanese pickles.

Sun/14/Mar

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Pork sauté with brown sauce, chicken fritter and salad. Served with a cup of rice, miso soup and Japanese pickles.

Mon/15/Mar





Closed today.




Tue/16/Mar





Closed today.



*The pics above are sample. Dishes may differ from those shown.