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Our most recommended & popular dishes
We serve you fine Yoshoku dishes utilizing fresh ingredients from the local Kanazawa area. Each original sauce or recipe has been passed down from chef to chef since this restaurant was established in 1909.
Our handmade mayonnaise and dressing are also popular and available to go. Both of them go well with fresh vegetables, bring professional flavors to the table.
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 Tongue Stew ¥1,780
 Cream Croquette ¥890
 OMERICE ¥735
 Bowl of Rice w/ D-Fried Prawns ¥1,100
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 Grilled Chicken ¥1,465
 Shrimp Coquille ¥1,680
 HAYASHI-RICE ¥680
 Bowl of Rice w/ Beef Cutlet Old Style ¥1,365
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 D-Fried Prawn ¥1,570
 J-Style Beef Steak ¥1,445
 Fried Rice ¥680
 Sandwich of Pork Cutlet ¥1,365
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 Lunch ¥1,835
 Potage ¥680
 Rice w/ Shrimp ¥785
 Pork Cutlet on Rice w/ Curry ¥1,310
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 Plate Set ¥995
 Mexican Salad ¥1,470
 D-Fried Oyster ¥1,310
 Beef Stake Bowl ¥1,415
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